Our pond has been producing incredible oysters since 1711.
The Sherwood Mill Pond's unique water conditions produce some of the best oysters in the world.
The perfect balance of fresh & brine make our oysters famous.
Experience the unrivaled taste of our premium Connecticut oysters. Each oyster is a true testament to superior craftsmanship, harvested with care from the most ideal natural conditions. The result is a fresh, briny delicacy with a rich, clean taste that elevates any meal, offering an unforgettable dining experience that highlights the very best of the East Coast.
The journey of our oysters spans an 18-month cycle, from the time they are spawned in the hatchery to the time we harvest them.
Stay up with the latest news, trends, and shellfish industry insights.
Lorem ipsum dolor sit amet, consectetur adipiscing elit. Suspendisse varius enim in eros elementum tristique.